Food Business Compliance

Prepare your food business for the right FSSAI route.

Understand whether registration, State Licence or Central Licence may apply, then organise the food activity, premises and product records.

Who Should Consult

Suitable for businesses that manufacture, prepare, sell, store, distribute or handle food.

The applicable route should be confirmed from the actual food activity rather than selected only from a generic online checklist.

Good to knowApplications with an undefined business activity

The application should not begin until the food products, activities and operational model are clearly identified.

Restaurants and cloud kitchens

Food-service businesses preparing and supplying meals from physical or delivery-focused premises.

Food manufacturers and processors

Businesses producing, processing, packing or relabelling food products.

Retailers and wholesalers

Businesses selling or distributing packaged, fresh or prepared food products.

How AuraaGlide Helps

Understand the food business.Choose the right FSSAI route.Prepare the application.

We understand the food business

We discuss the products, activities, premises, operating model, structure and expected scale.

We map the Kind of Business

The activity is matched with the relevant FoSCoS business category or categories.

We create the document checklist

A business-specific checklist is prepared instead of relying on a generic document list.

We prepare the application

The applicable application information is organised around the reviewed facts and documents.

We support clarification and follow-up

Where a query, clarification or additional document request arises, we help organise the response within scope.

Documents and InformationThe checklist is prepared after the business category is understood.

Registration, State Licence and Central Licence applications can require different records. Manufacturing and specialised activities may also require additional documents.

Applicant and business records
  • Identity and address details of the applicant
  • Business constitution records
  • Authorisation details, where applicable
  • Contact and business information
Premises records
  • Ownership, lease, rent or possession proof
  • Premises address and utility information
  • Layout or site-plan information, where applicable
  • Photographs or supporting premises records, where required
Food activity and product records
  • Description of the food-business activity
  • List of food products or categories
  • Production, handling, storage or service capacity
  • Equipment and operational information, where applicable
Manufacturing and processing records
  • Processing-unit layout, where applicable
  • Machinery and equipment information
  • Water-related reports or records, where applicable
  • Technical and food-safety information required for the activity

Manufacturing and processing applications may require more detailed technical and premises information.

Special activity records
  • Import, export or IEC information, where relevant
  • Transport, storage or distribution details
  • E-commerce or multi-location business information
  • Any activity-specific NOC, declaration or supporting document

WHAT TO EXPECT

A clear exchange from your information to the final outcome.

You provide

Applicant and business records
Premises records
Food activity and product records

We handle

We understand the food business
We map the Kind of Business
We create the document checklist

You receive

Food-business consultation
Kind of Business classification
Licence-route assessment

Frequently Asked Questions

Common questions about FSSAI Registration and Licence.

The category should be assessed from the applicable Kind of Business, products, turnover or capacity, premises and other operating conditions.

They apply to different eligibility conditions and business categories. The correct route should be selected from the current FoSCoS criteria.

A home-based food business may require applicable FSSAI Registration or Licence depending on the nature and scale of activity.

Start With the Right Classification

Tell us how your food business actually operates.

AuraaGlide will review your products, activity, premises and scale before helping you proceed with the appropriate FSSAI route.